A dry fruit chocolate made only against order — never stocked, never mass-produced.
Each edition is cast in dark chocolate, layered with whole almonds, cashews and pistachios, and made in the exact quantity ordered — nothing extra, nothing held back for later.
No fillers, no shortcuts — every Vaelo bar is built from a short list of ingredients, each chosen for what it adds and nothing else.
Each release carries its own name, its own colour, and its own window — gone once the season ends.
Dark chocolate and roasted almonds, finished with a trace of gold leaf. Cast only against confirmed orders.
Milk chocolate with cashew and dried cranberry, boxed in pairs to be shared, not kept.
A lighter, ivory-toned couverture with pistachio and rose, made for favour boxes and gifting.
Dark chocolate bark studded with pistachio and dried rose petal, broken by hand — never moulded.